About us

Creations of Winifred Kristé Cake follow the passion of Ms Winifred, dating back 2010 where she first discovered the beautiful marriage of craft and cakes.



October 28, 2020

BASIC: Art Of Sugar Flowers & Cake Design (Class 2)

Let’s take a peek into what goes into our Art of Sugar Flowers & Cake Design Workshop- our students bagged home so much- from Colour Theory, understanding how to read the Colour Wheel, applying the colours into their sugar flowers. We went ahead to make 8 different kinds of gum paste & wafer paper flowers and […]
October 8, 2020
Sugar Flowers Course by WKC

13 Best Online Cake Decorating Classes Taught by Expert Cake Designers

Online classes are a great alternative to attending physical cake decorating classes. They allow you to learn at your own pace and from professionals, even during a pandemic.  In this article, we feature some of the best online cake decorating classes taught by expert cake designers. Check out our list and get started on your cake […]
October 11, 2019

The Complete Guide to Wafer Paper Flowers: Learn How to Make + Store Them Properly

Wafer paper flowers are a popular form of cake decoration choice among bakers. These cake toppers are made using wafer paper – an edible material. This decorating medium is used to create elegant, exquisite flowers that look different from the regular gum paste flowers. Thinking how to up your cake game? Today, we’ll teach you how […]

Popular Posts

11 Wedding Cake Designs & The Story Behind Them

Wedding Cake Designs We Adore Winifred Kristé Cake specialises in customized wedding cakes and handmade sugar flowers, what people see are usually the final look/design- so we thought it would be fun to walk you through a little on some of our favourites and the story leading to it. From tiered wedding cakes to unique wedding […]

Say No To Fresh Flowers On Your Cake

Fresh flowers? NO please, thanks. (Images shown in this post are all Sugar Flowers handmade by our team) We have received countless emails from people telling us they really love the fresh flowers on our cakes, one one hand, we are extremely humbled that you guys think that our handmade SUGAR flowers look like fresh flowers… […]

Dusty Rose Fair 2017

More than just a pop-up, its a lifestyle wedding pop up, come join us for tarts, macarons and desserts.

Internship Positions

Internship positions Period: May 2018 – August 2018 Requirements: Singapore/ PR only Good baking skills, experience and a good foundation in basic fondant decoration techniques. Able to commit on certain weekends due to the nature of the wedding industry Independent, committed, responsible, good at crisis management Your duties include and are not exclusive to: Baking of […]